

Midtown Diner


Sagaponack
Sagaponack is a place I happened to walk into on a sunny hot Tuesday afternoon. I had gotten the chicken and cheese quesadilla. Oh my god! It was fantastic. Just the right amount of portion and it comes with freshly made chips. It satisfied my stomach completely! Lunch was so good that I decided to go for dessert.
So seeing the Islamorada Key Lime Pie on the menu, I decided to give it a try and compare it to my home of Florida's Key Lime Pie. No one can make it better than Floridians. But I figured I'd try it out. Oh lord I think I died and gone to heaven!






For a starter drink, I had ordered the Chocolate silk. It had a light cocoa smell, a good amount of vodka, roasted coffee, dark chocolate shavings. $10. The vodka taste of the drink will clearly knock your socks off! It delivered a powerful punch, that indulges your taste buds with a strong coffee flavor along with a strong vodka taste. This drink holds true to its name of being the Chocolate silk.
Next was the Calamari Fritto, which is parmesean, pickled tomato,lemon aioli. $10. Very freshly made. Kicks your mouth buds. The sauce tastes like a hollandaise sauce. Crispy all the way through, not soggy. Most definitely the best Calamari I have ever had.
The Korean Bulgogi BBQ is a thinly sliced rib eye, pickled radish sald and cucumber. $12. Radish is earthy but clean. Cucumber is fresh and crisp. The meat is a bit smushy for my taste, a bit bland tasting and could have used more flavor then the cola marinade. Overall juicy.
The Atmosphere was great and very relaxing. Good music and a very friendly waiter. Hostess greeted us at the door with a smile. The waiter explained the menu. Explained what we were eating. Baked apple sidecar was not present, they ran out. Which is a shame cause I really wanted to drink that.
The Beetini is a beet infused vodka, lime and orange liquer. $11. Has a good taste. Refreshing. Beets don't overpower the taste. Looks like cranberry juice. Overall very, very good.
The last meal was a Mexican cheese tamale. Panela cheese,wild mushrooms $11. Juicy, has a spicy kick to it. Cilantro is fresh. Not enough cheese in the tamake though. Overall pretty good. Mushrooms are juicy and delicious.
Long service towards the end we waited a good 20 minutes before the waiter came back to take our dessert order.
Cheesecake-$7. Tastes lemony, fluffy, not too sweet.
Triffle-$7. Is refreshing cake taste, chilled to perfection. Pudding was great!
Eating at Colors was a good experience, and I will most definitely come back again but with a much larger group.
Overall total both Chrysoula and I, $87.09